Dining Menu August 17th-21st

Monday – Lemon Chicken w/Rice, Seasonal Veggies, Garden Salad & Fruit
Tuesday – BBQ Pork Sandwich, 3 Bean Salad, Slaw, Fruit & Dessert
Wednesday – Veggie Chili, Corn Bread, Salad & Fruit, Dessert (birthday lunch)
Thursday – Turkey w/Cranberry Cream Cheese Croissant, Garden Salad, Soup, Fruit & Dessert
Friday – Rosemary Chicken Salad, Roll & Fruit

Wednesday Night Dinner (RSVP Required) – Meatloaf, Mashed Potatoes, Garden Salad & Dessert