Monday – Open Face Sloppy Joes, Roasted Potatoes, Broccoli Salad & Fruit
Tuesday – Pork Chops Smothered w/Mushroom Gravy, Mashed Potatoes & Veggies, Fruit & Dessert
Wednesday – Tuscan Tortellini Salad (garbanzos, tomato, red peppers, spinach, mozzarella) Soup & Fruit
Thursday – Chicken Skewers w/Thai Noodle & Veg Salad, Fruit & Dessert
Friday – Tuna Sandwich on marble rye, Soup & Fruit
Wednesday Night Dinner (RSVP Required) – Lasagna, Caesar Salad, Garlic Bread & Dessert
