Dining Menu Aug. 29th – Sept. 2nd

Monday ~ Pork Loin, Au Gratin Potatoes, Seasonal Vegtables & Fruit 

Tuesday ~ Arroz con Pollo w/veggies, Posole, Fruit & Dessert 

Wednesday ~ Picnic Lunch ~ Hot Dogs, Hamburgers, Baked Beans, Potato Salad & Fruit  

Wednesday Night Dinner ~ BBQ Chicken, Potato Salad, Baked Beans, Corn Bread, Dessert 

Thursday ~ Antipasti Salad, Italian Wedding Soup, Fruit & Dessert 

Friday ~ Beef Chili, Garden Salad, Corn Bread & Fruit