Dining Menu August 31st – September 4th

Monday – Sweet & Sour Chicken w/Rice, Asian Slaw & Fruit
Tuesday – Meatloaf, Mashed Potatoes, Seasonal Veggies, Fruit & Dessert
Wednesday – Chickpea Noodle Soup, Salad, Garlic Bread & Fruit
Thursday – Italian Beef Sandwich, Soup, Salad, Fruit & Dessert
Friday – Jambalaya w/Rice, Garden Salad, Fruit & Yogurt

Wednesday Night Dinner (RSVP Required) – Spaghetti & Meatballs, Garlic Bread, Caesar Salad, Dessert