Monday – Philly Cheese Steak (veggie option), Salad, Soup, Fruit
Tuesday – Yaki Soba Noodles w/chicken & Veggies, Eggroll, Thai Coconut Soup, Fruit & Dessert
Wednesday – Veggie Jambalaya over Brown Rice, Corn Bread, Marinated Veggie Salad & Fruit
Thursday – Chicken Skewers w/Almond Rice Pilaf, Seasonal Veggies, Fruit & Dessert
Friday – Chef Salad, Soup, Roll & Fruit
Wednesday Night Dinner (RSVP Required) – Grilled Brats, Mac & Cheese, Carrot Salad & Dessert