Dining Menu July 27th – 31st

Monday – Grilled Chicken Caprese Salad, Garlic Bread, Fruit & Dessert
Tuesday – Smothered Chicken Burritos, SW Ceasar Salad & Fruit
Wednesday – Creamy Lemon Cannellini Beans & Spinach over Pasta, Garden Salad & Fruit
Thursday – Beef & Broccoli, Brown Rice, Sweet & Sour Soup, Fruit & Dessert
Friday – Tuna Sandwich w/lettuce & tomato, Soup & Fruit

Wednesday Night Dinner (RSVP Required) – Baked Cod, Almond Rice Pilaf, Seasonal Veggies & Dessert