Dining Menu June 22nd – 26th  

Monday – Grilled Turkey, Pesto, Tomato & Provolone Cheese, Soup, Salad & fruit
Tuesday – Peanut Lime Noodles with Chicken, Fruit & Dessert
Wednesday – Butter Chickpeas, Basmati Rice, Cucumber & Tomato Salad & Fruit
Thursday – Meatloaf Sandwich, Tater Tots, Salad, Fruit & Dessert
Friday – Cobb Salad (chicken, bacon, tomato, cucumber, cheese, hard boiled eggs), Roll & Fruit

Wednesday Night Dinner (RSVP Required) – Chicken Cacciatori over pasta, Garden Salad & Dessert