Dining Menu Oct 30th – Nov 3rd

Monday ~ Beef Stroganoff over Noodles, Seasonal Vegetables, Soup & Fruit

Tuesday ~ Carnitas, Rice & Black Beans, Citrus Slaw, Fruit & Dessert

Wednesday ~ Baked Cod, Broccoli Cheddar Rice, Garden Salad & Fruit

Thursday ~ Baked Ziti w/Chicken, sweet peppers & onions, Soup, Salad, Fruit & Dessert

Friday ~ Chicken & Barley Soup, Garden Salad, Corn Muffins & Fruit

Wednesday Night Dinner ~ Beef Enchiladas, Black Beans & Rice, Salad & Dessert

*Menu is subject to change.